Thursday
Oct292009
gelato v. ice cream
Thursday, October 29, 2009 They’re both delicious frozen desserts. Here’s the scoop:
- Gelato is made with more milk and less cream, giving it a lower fat content.
- Air is whipped into ice cream, making it less dense than gelato.
- Gelato is stored at a warmer temperature than ice cream.
About.com on gelato v. ice cream
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